Ever since our friend Doug caught some salmon in Lake Michigan and shared it with us, I've been wanting more. Normally I don't like to make fish at home because it stinks up the house. But we grilled this using our cedar plank. It turned out great! We did have a side dish of broccoli with a peanut vinegar sauce, but that didn't turn out well enough to offer the recipe. Oh, and if you're looking for cedar planks? Just go to the lumber yard and get them. Much cheaper than Williams Sonoma and the like. But ask for them unfinished, of course.
http://www.foodnetwork.com/food/recipes/recipe/0,,FOOD_9936_37150,00.html?rsrc=search
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment